Fast Beef Brisket In Oven Ready in Minutes

Delicious Oven Baked Corned Beef Brisket Recipe

Are you looking for a simple yet delicious recipe to impress your family and friends? Look no further because today, I’ll be sharing with you a mouthwatering oven-baked corned beef brisket recipe that is sure to be a hit at your next gathering. This recipe combines the rich flavors of corned beef with the convenience of baking it in the oven, resulting in a tender and flavorful dish that everyone will love.

Ingredients:

1. 3-4 lbs corned beef brisket
2. 1 cup water
3. Seasoning blend (optional)

How To Cook:

Step 1: Preheat your oven to 300°F. Remove the corned beef brisket from its packaging and rinse it under cold water.

Step 2: Place the corned beef brisket in a roasting pan with the fat side up. Add 1 cup of water to the pan to help keep the meat moist during cooking. You can also sprinkle a seasoning blend of your choice over the brisket for added flavor.

Step 3: Cover the roasting pan with aluminum foil and place it in the preheated oven. Cook the corned beef brisket for about 3-4 hours, or until it is fork-tender.

Step 4: Once the brisket is cooked, remove it from the oven and let it rest for 10-15 minutes before slicing it against the grain. This will help ensure that the meat is tender and easy to chew.

Step 5: Serve the oven-baked corned beef brisket hot with your favorite sides, such as mashed potatoes, roasted vegetables, or a fresh salad.

Step 6: Enjoy your delicious meal with your loved ones and savor the flavor of this homemade dish.

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Cooking Tips:

For additional flavor, you can add chopped onions, garlic, and spices to the roasting pan before cooking the corned beef brisket. This will infuse the meat with delicious aromas and enhance its taste.

Make sure to check the internal temperature of the brisket with a meat thermometer to ensure it has reached a safe cooking temperature of 145°F.

Tasting Notes:

The oven-baked corned beef brisket is a savory and tender dish that perfectly balances the flavors of the meat with the seasoning blend. It is a crowd-pleaser and is great for both casual meals and special occasions.

Nutritional Facts:

Per serving – Calories: 350, Fat: 20g, Protein: 30g, Sugar: 2g, Carbs: 5g

This dish is allergen-free and provides a good source of protein and essential nutrients.

Impress your guests with this delectable oven-baked corned beef brisket recipe and enjoy the compliments that come your way. It’s a simple and delicious dish that is perfect for any occasion. Bon appétit!

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