Fast Oven Baked Beef Ribs For Any Occasion

How To Cook Delicious Oven Baked Beef Ribs

Are you looking for a tasty and easy recipe to cook beef ribs in the oven? Look no further because I’ve got the perfect recipe for you! In this article, I will show you how to make mouthwatering oven-baked beef ribs that are sure to impress your family and friends. Let’s get started!

Ingredients:

1. 5 lbs beef ribs
2. Salt and pepper to taste
3. Your favorite BBQ sauce

How To Cook:

Step 1: Preheat your oven to 275°F.

Step 2: Season the beef ribs with salt and pepper on both sides.

Step 3: Place the seasoned beef ribs on a baking sheet lined with aluminum foil.

Step 4: Brush your favorite BBQ sauce generously on the beef ribs.

Step 5: Cover the baking sheet with aluminum foil and bake in the preheated oven for 3 hours.

Step 6: Remove the top foil and brush more BBQ sauce on the beef ribs. Increase the oven temperature to 375°F and bake for an additional 30 minutes or until the ribs are caramelized.

Cooking Tips:

For tender and juicy beef ribs, it is important to cook them low and slow. The low temperature allows the meat to cook slowly and become tender, while the higher temperature at the end caramelizes the BBQ sauce for a flavorful finish.

Don’t forget to brush more BBQ sauce on the ribs towards the end of cooking to add extra flavor!

Tasting Notes:

These oven-baked beef ribs are incredibly flavorful and tender. The BBQ sauce adds a delicious sweetness that complements the rich beef flavor. Your family and friends will be impressed by this dish!

Related Recipe:  Cheap Dutch Oven Brisket To Die For

Nutritional Facts:

Per serving:

– Calories: 500

– Protein: 30g

– Fat: 20g

– Sugar: 10g

– Carbs: 35g

Try this amazing oven-baked beef ribs recipe today and enjoy a delicious meal with your loved ones. You won’t be disappointed!

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