Welcome to my food blog! Today, I am excited to share with you two delicious duck recipes that are perfect for a relaxing Asian-themed dinner. These recipes are not only easy to make, but they are also packed with flavors that will transport you to a culinary paradise. So sit back, relax, and let’s get cooking!
20 quick duck recipes for Sunday night
Duck is a versatile meat that can be cooked in a variety of ways. Whether you prefer it roasted, braised, or grilled, there is a duck recipe for every taste. In this article, I will be sharing two of my favorite duck recipes that are quick and easy to make, perfect for a Sunday night dinner.
Whole Baked Duck Recipe (Extra Easy) – Momsdish
The Whole Baked Duck recipe is a dish that is sure to impress your family and friends. With just a few simple ingredients, you can create a mouthwatering meal that will have everyone coming back for seconds.
Ingredients:
1. 4 lbs whole duck
2. Salt and pepper to taste
3. 1 orange, sliced
4. 1 onion, sliced
5. 3 garlic cloves, minced
6. 2 tbsp soy sauce
7. 2 tbsp honey
How To Cook:
1. Preheat your oven to 375°F.
2. Season the duck with salt and pepper, both inside and out.
3. Stuff the duck with the orange slices, onion slices, and minced garlic.
4. In a small bowl, mix together the soy sauce and honey. Brush this mixture over the duck.
5. Place the duck in a roasting pan and roast in the oven for about 2 hours, or until the skin is crispy and the meat is tender.
6. Let the duck rest for 10 minutes before carving. Serve with your favorite sides and enjoy!
Tasting notes:
The Whole Baked Duck is a succulent and flavorful dish that is perfect for a cozy night in. The combination of the citrusy orange, savory soy sauce, and sweet honey creates a harmonious blend of flavors that will tantalize your taste buds. Pair this dish with a glass of red wine for the ultimate dining experience.
FAQ:
Q: Can I use a different type of citrus fruit for this recipe?
A: Yes, you can substitute the orange with lemon or lime for a different flavor profile.
Q: How long does it take to cook a whole duck?
A: Cooking time may vary depending on the size of the duck, but on average, it takes about 2-3 hours to roast a whole duck in the oven.
Thank you for joining me on this culinary journey through these delectable duck recipes. I hope you enjoy making and savoring these dishes as much as I do. Stay tuned for more delicious recipes and food adventures!
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