Are you looking for a delicious and easy recipe to add to your collection? Look no further! Today, I’m excited to share with you a mouthwatering Zucchini Casserole recipe that will surely become a family favorite. Made with fresh zucchini and cheesy goodness, this dish is perfect for a cozy night in or a gathering with loved ones. Let’s dive into how to make this delectable dish!
Ingredients:
For the Zucchini Casserole:
1. 3 lbs fresh zucchini
2. 1 cup shredded mozzarella cheese
3. 1/2 cup grated Parmesan cheese
4. 1/2 cup mayonnaise
5. 2 cloves garlic, minced
6. Salt and pepper to taste
7. 1/4 cup breadcrumbs
8. 2 tbsp olive oil
How To Cook:
Step 1: Preheat your oven to 350°F and grease a baking dish with olive oil.
Step 2: Slice the zucchini into thin rounds and set aside.
Step 3: In a mixing bowl, combine the mozzarella and Parmesan cheeses, mayonnaise, minced garlic, salt, and pepper. Mix well.
Step 4: Layer the sliced zucchini in the prepared baking dish, then spread the cheese mixture over the zucchini evenly.
Step 5: Sprinkle breadcrumbs on top of the cheese mixture and drizzle olive oil over the breadcrumbs.
Step 6: Bake in the preheated oven for 30-35 minutes, or until the cheese is bubbly and the top is golden brown.
Cooking Tips:
For extra flavor, you can add chopped fresh herbs like basil or parsley to the cheese mixture before spreading it over the zucchini.
Make sure to let the casserole cool for a few minutes before serving to allow it to set and make for easier serving.
Tasting notes:
This Zucchini Casserole is a savory delight that will leave you craving more. The cheesy topping pairs perfectly with the tender zucchini, creating a harmonious blend of flavors. It’s a crowd-pleaser that is sure to impress!
Nutritional facts:
Per serving – Calories: 280, Fat: 20g, Protein: 10g, Sugar: 5g, Carbs: 15g
This dish is a great source of protein and is relatively low in calories, making it a satisfying yet guilt-free option for any occasion.
In conclusion, this Zucchini Casserole recipe is a must-try for anyone who loves comfort food with a healthy twist. Whether you’re cooking for a family dinner or a potluck event, this dish is sure to be a hit. Give it a try and let me know what you think!
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