Best Dutch Oven Corned Beef Your Family Will Love

As a chef blogger, I am excited to share with you my recipe for Dutch Oven Corned Beef. This hearty and flavorful dish is perfect for a cozy night in or a special dinner with loved ones. Made with simple ingredients and cooked to perfection in a Dutch oven, this corned beef recipe will surely impress your taste buds. So let’s get cooking!

Ingredients:
1. 3 lbs of corned beef brisket
2. 1 onion, chopped
3. 3 cloves of garlic, minced
4. 3 carrots, peeled and diced
5. 4 potatoes, peeled and cubed
6. 1 head of cabbage, cut into wedges
7. 1 teaspoon of black peppercorns
8. 2 bay leaves

How To Cook:
Step 1: Prepare your ingredients by chopping the onion, garlic, carrots, potatoes, and cabbage.
Step 2: Place the corned beef brisket in a Dutch oven and cover it with water. Add the chopped onion, garlic, peppercorns, and bay leaves.
Step 3: Bring the water to a boil, then reduce the heat to low and let it simmer for 2 hours.
Step 4: Add the carrots and potatoes to the Dutch oven and continue to simmer for another 30 minutes.
Step 5: Lastly, add the cabbage wedges and cook for an additional 15 minutes until all the vegetables are tender.
Step 6: Remove the corned beef from the Dutch oven and slice it thinly against the grain. Serve the corned beef with the vegetables and enjoy!

Cooking Tips:
– To add extra flavor to the dish, you can sprinkle some mustard seeds or fresh herbs like parsley or thyme before serving.
– Make sure to skim off any excess fat that rises to the surface of the cooking liquid for a cleaner finished dish.

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Tasting Notes:
This Dutch Oven Corned Beef is savory, tender, and packed with delicious flavors. The slow cooking process allows the meat to become incredibly tender, while the vegetables absorb all the tasty juices. The perfect balance of salty corned beef with the earthy vegetables makes this dish a true comfort food classic.

Nutritional facts:
Per serving:
– Calories: 350
– Fat: 15g
– Protein: 25g
– Sugar: 3g
– Carbs: 30g
– Allergen: Contains sulfites

In conclusion, Dutch Oven Corned Beef is a satisfying and comforting dish that is perfect for any occasion. Whether you are cooking for a crowd or just yourself, this recipe is sure to please. So gather your ingredients, grab your Dutch oven, and get ready to enjoy a delicious meal that will warm your heart and soul. Happy cooking!

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