Quick Corned Beef Recipe Oven To Die For

Corned beef brisket is a classic dish that is perfect for any occasion. Whether you are hosting a family gathering or simply craving some comfort food, this delicious bake corned beef brisket recipe is easy to make at home. With just a few simple ingredients and some patience, you can create a flavorful and tender dish that will impress your guests. In this article, I will share with you my favorite oven roasted corned beef recipe that is sure to become a staple in your recipe collection.

Ingredients

For the corned beef brisket:

1. 3 lbs corned beef brisket
2. 1 onion, sliced
3. 4 cloves of garlic, minced
4. 1 tsp black pepper
5. 1 tsp paprika
6. 1 tsp mustard powder
7. 1 cup beef broth
8. 2 tbsp olive oil

For the cabbage:

1. 1 head of cabbage, chopped
2. Salt and pepper to taste

How To Cook

Step 1: Preheat your oven to 325°F.

Step 2: In a small bowl, mix together the black pepper, paprika, and mustard powder.

Step 3: Place the corned beef brisket in a roasting pan and rub the spice mixture all over the meat. Add the sliced onion, minced garlic, and beef broth to the pan.

Step 4: Cover the pan with foil and roast in the preheated oven for 2 1/2 to 3 hours, or until the meat is tender.

Step 5: In the last 30 minutes of cooking, add the chopped cabbage to the pan and season with salt and pepper. Continue roasting until the cabbage is tender.

Step 6: Remove the pan from the oven and let the meat rest for 10 minutes before slicing. Serve the corned beef brisket with the roasted cabbage and enjoy!

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Cooking Tips

For extra flavor, you can add some chopped carrots and potatoes to the roasting pan along with the cabbage.

Make sure to slice the corned beef brisket against the grain for the most tender results.

Tasting Notes

This oven roasted corned beef brisket is savory, tender, and perfectly seasoned. The addition of roasted cabbage adds a delicious earthy flavor to the dish, making it a complete and satisfying meal.

Nutritional facts

Per serving:

– Allergens: None
– Protein: 23g
– Calories: 350
– Fat: 15g
– Sugar: 3g
– Carbs: 10g

Enjoy this bake corned beef brisket with your loved ones and savor every bite of this comforting and hearty dish. Whether you are a seasoned chef or just starting out in the kitchen, this recipe is sure to please and become a favorite in your home-cooked meals rotation.

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