Keep it Simple Recipe For Roast Chicken To Die For

As a chef blogger, I am excited to share with you a delicious and easy recipe for herb-roasted chicken that is sure to impress your family and friends. This recipe is perfect for a cozy dinner at home or a special occasion. Let’s dive into the details of how to make this mouthwatering dish!

Herb-roasted chicken is a classic dish that never goes out of style. The combination of herbs and roasted chicken creates a flavorful and juicy main course that will have everyone coming back for seconds. Whether you are a seasoned chef or a novice in the kitchen, this recipe is simple enough for anyone to master.

Ingredients:
1. 2 whole chickens (4-5 lbs each)
2. 1/4 cup olive oil
3. 2 tablespoons fresh rosemary, chopped
4. 2 tablespoons fresh thyme, chopped
5. 2 tablespoons fresh parsley, chopped
6. Salt and pepper to taste

How To Cook:
Step 1: Preheat your oven to 375°F.
Step 2: In a small bowl, mix together the olive oil, rosemary, thyme, parsley, salt, and pepper.
Step 3: Rinse the chickens under cold water and pat dry with paper towels.
Step 4: Rub the herb mixture all over the chickens, making sure to coat them evenly.
Step 5: Place the chickens on a roasting pan and roast in the oven for 1-1.5 hours, or until the internal temperature reaches 165°F.
Step 6: Remove the chickens from the oven and let them rest for 10 minutes before carving.

Cooking Tips:
– To ensure crispy skin, pat the chickens dry before applying the herb mixture.
– For added flavor, stuff the cavity of the chicken with lemon wedges and garlic cloves before roasting.
– Baste the chickens with the pan juices halfway through the cooking process for extra moisture.

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Tasting Notes:
The herb-roasted chicken comes out tender, juicy, and packed with herbs and seasoning. The skin is crispy and golden brown, adding a perfect crunch to every bite. Serve with roasted vegetables and mashed potatoes for a complete and satisfying meal.

Nutritional Facts:
Per serving:
– Allergen: None
– Protein: 45g
– Calories: 500
– Fat: 22g
– Sugar: 0g
– Carbs: 0g

In conclusion, this herb-roasted chicken recipe is a must-try for any home cook looking to elevate their dinner game. The simple ingredients and easy cooking process make this dish a winner every time. Impress your guests with this flavorful and delicious dish at your next gathering. Enjoy!

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