Come celebrate the holidays with a delicious homemade honey glazed ham recipe that will surely impress your guests! This recipe combines the rich flavors of brown sugar and honey to create a mouthwatering glaze that will have everyone coming back for seconds. Whether you’re hosting a festive dinner party or simply looking to elevate your weeknight meals, this honey glazed ham is the perfect dish to add to your repertoire.

Creating the Perfect Honey Glazed Ham

There’s something truly special about a perfectly glazed ham that is juicy, tender, and bursting with flavor. With just a few simple ingredients and a little bit of time, you can create a show-stopping centerpiece that will wow your friends and family. Let’s dive into how to make this delicious honey glazed ham step by step.

Ingredients:

1. 8 lbs fully cooked bone-in ham
2. 1 cup brown sugar
3. 1/2 cup honey
4. 1/4 cup Dijon mustard
5. 1/4 cup apple cider vinegar
6. 1 tsp ground cloves
7. 1 tsp ground cinnamon

How To Cook:

Step 1: Preheat your oven to 325°F and line a baking dish with foil.
Step 2: Score the surface of the ham in a diamond pattern and place it in the baking dish.
Step 3: In a small saucepan, combine brown sugar, honey, mustard, vinegar, cloves, and cinnamon. Cook over medium heat until the sugar has dissolved.
Step 4: Brush the glaze mixture over the ham, making sure to cover it evenly.
Step 5: Bake the ham for about 2 hours, basting it with the glaze every 30 minutes.
Step 6: Once the ham reaches an internal temperature of 140°F, remove it from the oven and let it rest for 15 minutes before slicing.

Cooking Tips:

For an extra caramelized crust, broil the ham for a few minutes after baking.
To keep the ham moist, cover it loosely with foil while baking.

Tasting Notes:

The combination of sweet honey and savory ham creates a perfect balance of flavors that will leave your taste buds dancing. The glaze caramelizes beautifully, adding a decadent touch to every bite.

Nutritional Facts:

Per Serving:
– Allergen: None
– Protein: 35g
– Calories: 450
– Fat: 15g
– Sugar: 20g
– Carbs: 40g

No holiday feast is complete without a delicious honey glazed ham, and this recipe is sure to become a family favorite. Whether you’re cooking for a crowd or simply treating yourself to a special meal, this honey glazed ham is a must-try. So gather your ingredients, preheat your oven, and get ready to enjoy a mouthwatering meal that will have everyone asking for seconds.

source: www.thespruce.com

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