If you’re looking for a hearty and comforting meal to warm you up on a chilly evening, Swiss steak might just be the perfect dish for you. With its tender beef, savory sauce, and aromatic flavors, Swiss steak is sure to become a family favorite in no time. In this article, I’ll share with you a delicious Swiss steak recipe that will have everyone coming back for seconds. So, grab your apron and let’s get cooking!

The Ultimate Swiss Steak Recipe

Swiss steak is a classic dish that has been enjoyed for generations. It’s a simple yet delicious way to prepare beef, and it’s perfect for a cozy night in. The combination of tender beef, rich tomato sauce, and a blend of herbs and spices makes Swiss steak a truly comforting meal. Plus, it’s easy to make and requires just a few affordable ingredients. Let’s dive into how to make this mouthwatering dish!

Ingredients:

1. 2 lbs beef round steak
2. 1 onion, sliced
3. 2 cloves garlic, minced
4. 1 can (14.5 oz) diced tomatoes
5. 1 can (8 oz) tomato sauce
6. 1 tsp paprika
7. 1 tsp dried thyme
8. Salt and pepper, to taste
9. 2 tbsp olive oil

How To Cook:

Step 1: Start by preheating your oven to 350°F.

Step 2: In a large skillet, heat the olive oil over medium-high heat. Brown the round steak on both sides, then remove from the skillet and set aside.

Step 3: In the same skillet, sauté the onions and garlic until softened. Add the diced tomatoes, tomato sauce, paprika, thyme, salt, and pepper. Bring the sauce to a simmer.

Step 4: Place the browned round steak in a baking dish and pour the tomato sauce mixture over it.

Step 5: Cover the baking dish with a lid or foil and bake in the preheated oven for 1.5-2 hours, or until the meat is tender.

Step 6: Once the Swiss steak is done cooking, remove it from the oven and let it rest for a few minutes before serving. Enjoy your hearty and flavorful Swiss steak with your favorite side dishes!

Cooking Tips:

For extra flavor, you can add some Worcestershire sauce or beef broth to the tomato sauce mixture. This will give your Swiss steak a rich and savory taste that everyone will love.

When slicing the round steak, be sure to cut it against the grain for maximum tenderness.

Tasting Notes:

This Swiss steak recipe is a true crowd-pleaser. The beef becomes melt-in-your-mouth tender, and the savory tomato sauce infuses every bite with delicious flavor. Serve it with mashed potatoes, rice, or crusty bread to soak up all the delicious sauce.

Nutritional Facts:

Per Serving:
– Allergen: None
– Protein: 35g
– Calories: 420
– Fat: 18g
– Sugar: 5g
– Carbs: 15g

In conclusion, Swiss steak is a classic dish that never fails to impress. With its simple preparation and flavorful results, it’s a go-to recipe for any occasion. Whether you’re cooking for your family or hosting a dinner party, this Swiss steak recipe is sure to be a hit. So, next time you’re craving a comforting and satisfying meal, give this recipe a try. Your taste buds will thank you!

source: www.jocooks.com

Search latest swiss steak in oven resources for family or kids. ✓ These are collections of dinner cook recipes you can turn to time and time again.

source: www.southernplate.com

Search latest swiss steak in oven resources for family or children. ✓ These are collections of lunch recipes you may turn to again and again.

source: www.theenglishkitchen.co

Browse top swiss steak in oven resources for family or kids. ✓ These are the easy lunch recipes you can turn to time and time again.

source: www.spendwithpennies.com

Get update swiss steak in oven resources for adults or kids. ✓ These are collections of lunch cook recipes you may turn to again and again.

source: www.tasteofhome.com

Find top swiss steak in oven resources for adults or children. ✓ Here are the easy healthier recipes you may turn to again and again.

Hopefully above article of swiss steak in oven can be useful.Our objective is to bring amazing recipe to you. This site will bring your cooking experience to life with phenonemal recipe brought to you. Thousands of great recipes to try for free. You can also upload and share your favorite food recipe. So why waiting? Start your ideas and express your fun side today!