Fast and Simple Recipe For Whiskey Sour To Die For

Whiskey Sour Recipe – A Classic Cocktail with a Twist

Are you looking to impress your guests with a delicious and refreshing cocktail? Look no further than the classic Whiskey Sour. This family favorite recipe is easy to make and perfect for any occasion. Let’s dive into how to make the best Whiskey Sour that will leave your guests craving more!

Ingredients:

  1. 1.5 lbs Bourbon Whiskey
  2. 1 lb Fresh Lemon Juice
  3. 1 lb Simple Syrup
  4. Ice
  5. Lemon Twist, for garnish

How To Cook:

Step 1: In a cocktail shaker, combine the Bourbon Whiskey, Fresh Lemon Juice, and Simple Syrup.

Step 2: Add ice to the shaker and shake vigorously for about 15 seconds.

Step 3: Strain the mixture into a glass filled with ice.

Step 4: Garnish with a lemon twist for an extra touch of flavor.

Step 5: Enjoy your delicious Whiskey Sour cocktail!

Step 6: For a twist, you can also try adding a splash of club soda for a bit of fizz.

Cooking Tips:

For the best results, be sure to use fresh lemon juice and high-quality Bourbon Whiskey for a truly exceptional cocktail experience. Feel free to adjust the sweetness level by adding more or less simple syrup to suit your taste preferences.

Tasting Notes:

The Whiskey Sour is a perfect balance of sweet and sour flavors, making it a timeless classic that never goes out of style. With each sip, you’ll experience the smoothness of the Bourbon Whiskey paired with the tartness of the lemon juice, creating a refreshing cocktail that is both satisfying and sophisticated.

Nutritional Facts:

Per serving:

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Allergen: None

Protein: 0g

Calories: 250

Fat: 0g

Sugar: 25g

Carbs: 30g

In conclusion, the Whiskey Sour is a classic cocktail that is sure to impress your guests with its delicious flavor and refreshing taste. Whether you’re hosting a party or simply looking to unwind after a long day, this cocktail is the perfect choice. Give it a try and let us know what you think!

This Whiskey Sour is a vibrant cocktail made with smooth bourbon

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