Are you craving a delicious and easy teriyaki chicken recipe that will impress your family and friends? Look no further! In this article, we will be sharing two amazing teriyaki chicken recipes that are sure to become your new favorites. Whether you prefer a slow cooker or a quick stovetop version, we’ve got you covered. So, grab your ingredients and let’s get cooking!
Easy Teriyaki Chicken Recipe – I Wash You Dry
If you’re looking for a simple and flavorful teriyaki chicken recipe, this one is for you. With just a few ingredients, you can create a mouthwatering dish that will have everyone asking for seconds. Let’s dive in!
Ingredients:
1. 2 lbs of chicken thighs
2. 1 cup of teriyaki sauce
3. 1/4 cup of honey
4. 2 cloves of garlic, minced
5. 1 tsp of ginger, grated
6. 2 green onions, chopped
7. Sesame seeds for garnish
How To Cook:
Step 1: In a bowl, mix together the teriyaki sauce, honey, garlic, and ginger.
Step 2: Place the chicken thighs in a slow cooker and pour the sauce mixture over them.
Step 3: Cook on low for 4-6 hours or until the chicken is tender.
Step 4: Once cooked, shred the chicken using two forks.
Step 5: Serve the teriyaki chicken over rice and garnish with green onions and sesame seeds.
Step 6: Enjoy your delicious homemade teriyaki chicken!
Cooking Tips:
For a sticky and flavorful sauce, baste the chicken with the sauce mixture throughout the cooking process.
Tasting Notes:
The sweet and savory flavors of this teriyaki chicken recipe blend perfectly together, creating a mouthwatering dish that will leave you craving more.
Nutritional Facts:
Per serving:
– Calories: 350
– Protein: 25g
– Fat: 12g
– Sugar: 15g
– Carbs: 30g
Now that you have learned how to make this delicious teriyaki chicken recipe, it’s time to get cooking in your own kitchen. Impress your family and friends with this flavorful dish that is sure to become a new favorite. Enjoy!
Slow Cooker Teriyaki Chicken | AllFreeCopycatRecipes.com
If you prefer the convenience of a slow cooker, this teriyaki chicken recipe is perfect for you. Set it and forget it, and come back to a delicious meal that will have everyone coming back for more. Let’s get started!
Ingredients:
1. 2 lbs of chicken breasts
2. 1 cup of soy sauce
3. 1/2 cup of brown sugar
4. 1/4 cup of rice vinegar
5. 2 cloves of garlic, minced
6. 1 tsp of ginger, grated
7. Sesame seeds and green onions for garnish
How To Cook:
Step 1: Place the chicken breasts in a slow cooker.
Step 2: In a bowl, mix together the soy sauce, brown sugar, rice vinegar, garlic, and ginger.
Step 3: Pour the sauce mixture over the chicken.
Step 4: Cook on low for 6-8 hours or on high for 3-4 hours.
Step 5: Once cooked, shred the chicken using two forks.
Step 6: Serve the teriyaki chicken over rice and garnish with sesame seeds and green onions.
Cooking Tips:
For a thicker sauce, you can mix cornstarch with water and add it to the slow cooker during the last hour of cooking.
Tasting Notes:
The tender and flavorful chicken combined with the sweet and savory teriyaki sauce creates a mouthwatering dish that will have everyone asking for the recipe.
Nutritional Facts:
Per serving:
– Calories: 300
– Protein: 30g
– Fat: 8g
– Sugar: 20g
– Carbs: 25g
Now that you have two amazing teriyaki chicken recipes to choose from, it’s time to get cooking! Whether you prefer the stovetop or slow cooker method, both of these recipes are sure to become staples in your kitchen. Enjoy!
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