Hey there, fellow foodies! Today, I’m excited to share with you a delicious recipe for Mini Donuts that you can easily make using a Donut Maker. Whether you’re a seasoned baker or just starting out, this recipe is sure to satisfy your sweet tooth cravings. Let’s dive right in!
How to Make Mini Donuts
Mini Donuts are the perfect treat for any occasion, whether it’s a lazy Sunday morning or a special celebration. With just a few simple ingredients and a Donut Maker, you can whip up these delightful treats in no time. Let’s get started!
Ingredients:
1. 1 lb all-purpose flour
2. 1/2 lb sugar
3. 1/4 lb butter
4. 2 eggs
5. 1 cup milk
6. 1 tsp vanilla extract
7. 1 tsp baking powder
8. Pinch of salt
How To Cook:
Step 1: In a mixing bowl, cream together the butter and sugar until light and fluffy.
Step 2: Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
Step 3: In a separate bowl, sift together the flour, baking powder, and salt. Gradually add this dry mixture to the wet ingredients, alternating with the milk.
Step 4: Mix until well combined and smooth. The batter should have a thick yet pourable consistency.
Step 5: Preheat your Donut Maker and lightly grease the donut molds. Spoon the batter into the molds, filling each about two-thirds full.
Step 6: Close the lid and cook the mini donuts for about 3-4 minutes or until golden brown and cooked through. Transfer to a wire rack to cool slightly before serving.
Cooking Tips:
For a twist, try adding chocolate chips or sprinkles to the batter for extra flavor and fun. You can also dust the mini donuts with powdered sugar or glaze them with a simple icing for a more decadent treat.
Tasting Notes:
These Mini Donuts are light, fluffy, and irresistibly delicious. The perfect bite-sized treats for any time of the day. Enjoy them with a cup of coffee or as a delightful dessert.
Nutritional Facts:
Per serving – Allergen: Dairy, Protein: 3g, Calories: 150, Fat: 7g, Sugar: 10g, Carbs: 20g
Indulge in these Mini Donuts and treat yourself to a sweet and delightful experience. Whether you’re hosting a brunch or simply craving something tasty, these mini treats are sure to impress. Give this recipe a try and let me know how it turns out for you. Happy baking!
source: marnixkhaira.blogspot.com
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