Cheap and Simple Recipe For Gluten Free Cake Your Family Will Love

Indulge in Gluten-Free and Dairy-Free Delights with These Delicious Cake Recipes

Are you looking for a guilt-free way to satisfy your sweet cravings? Look no further! These gluten-free and dairy-free cake recipes are not only delicious but also easy to make. Whether you’re a seasoned baker or just starting out, these recipes will surely impress your taste buds and your friends and family. Let’s dive into the world of gluten-free and dairy-free baking with these mouthwatering cakes!

Gluten-Free Carrot Cake Recipe – with Cream Cheese Frosting

Craving a classic carrot cake but need it to be gluten-free? This recipe is sure to please your taste buds! The combination of sweet carrots, warm spices, and creamy cream cheese frosting makes this cake a crowd favorite. Let’s get started!

Ingredients:

1. 2 lbs of shredded carrots
2. 1 lb of gluten-free flour
3. 1 lb of sugar
4. 1 lb of cream cheese
5. 1 lb of butter
6. 1 lb of eggs

How To Cook:

Step 1: Preheat the oven to 350°F and grease a baking pan.

Step 2: In a large bowl, mix together the shredded carrots, gluten-free flour, sugar, eggs, and melted butter.

Step 3: Pour the batter into the prepared baking pan and bake for 45-50 minutes or until a toothpick inserted in the center comes out clean.

Step 4: Let the cake cool completely before frosting with cream cheese frosting.

Step 5: To make the cream cheese frosting, blend cream cheese, butter, and powdered sugar until smooth and creamy.

Step 6: Frost the cooled cake with the cream cheese frosting and enjoy!

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Cooking Tips:

For added flavor, try adding a sprinkle of cinnamon or nutmeg to the batter before baking.

Make sure to let the cake cool completely before frosting to prevent the frosting from melting.

Tasting Notes:

This gluten-free carrot cake is moist, flavorful, and perfectly spiced. The tangy cream cheese frosting adds the perfect finishing touch!

Nutritional Facts:

Per serving: Allergen – nuts, Protein – 5g, Calories – 300, Fat – 15g, Sugar – 20g, Carbs – 35g

Indulge in this guilt-free treat and impress your friends with this gluten-free carrot cake!

Gluten Free Carrot Cake Recipe - with cream cheese frosting

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