Are you ready to take your burger game to the next level? Look no further, because I’ve got a delicious recipe for Oven Baked Sliders and Easy Baked Hamburgers that will have your taste buds singing! These juicy, cheesy creations are the perfect way to satisfy your burger cravings without firing up the grill. So let’s dive into this mouthwatering journey together and whip up some delectable sliders and hamburgers that will leave you craving for more!
Oven Baked Sliders (Cheeseburger)
Who doesn’t love a cheesy, juicy cheeseburger on a hot summer day? These Oven Baked Sliders are the epitome of comfort food, packed with delicious flavors and gooey melted cheese. Get ready to impress your family and friends with this easy recipe that will have everyone coming back for seconds!
Ingredients:
- 2 lbs ground beef
- 1 cup shredded cheddar cheese
- 1 onion, diced
- 1/2 cup ketchup
- 1/4 cup mustard
- 12 slider buns
- Salt and pepper to taste
How To Cook:
Step 1: Preheat your oven to 350°F and grease a baking dish.
Step 2: In a large bowl, mix together the ground beef, diced onion, salt, and pepper.
Step 3: Press the meat mixture into the bottom of the greased baking dish to form a flat layer.
Step 4: Spread the ketchup and mustard on top of the meat layer, then sprinkle the shredded cheddar cheese on top.
Step 5: Cover the dish with foil and bake in the preheated oven for 30 minutes.
Step 6: Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
Cooking Tips:
For an extra kick of flavor, top your sliders with pickles, lettuce, and tomatoes before serving!
Don’t forget to toast the slider buns for a crispy texture that complements the juicy meat perfectly.
Tasting Notes:
These Oven Baked Sliders are a hit with kids and adults alike, combining the classic flavors of a cheeseburger in a convenient, bite-sized package. Perfect for game day or a quick weeknight dinner!
Nutritional Facts:
Serving Size: 1 slider
Allergen: Contains dairy and gluten
Protein: 15g
Calories: 250
Fat: 12g
Sugar: 5g
Carbs: 20g
Easy Baked Hamburgers
Forget about flipping burgers on the grill – these Easy Baked Hamburgers are a game-changer! Juicy, flavorful, and oh-so-satisfying, these baked burgers are perfect for a quick and delicious meal that the whole family will love.
Ingredients:
- 2 lbs ground beef
- 1 onion, finely chopped
- 1/2 cup breadcrumbs
- 1/4 cup Worcestershire sauce
- Salt and pepper to taste
- 6 hamburger buns
How To Cook:
Step 1: Preheat your oven to 400°F and line a baking sheet with parchment paper.
Step 2: In a large bowl, mix together the ground beef, chopped onion, breadcrumbs, Worcestershire sauce, salt, and pepper.
Step 3: Shape the mixture into 6 patties and place them on the prepared baking sheet.
Step 4: Bake in the preheated oven for 20-25 minutes, or until the burgers are cooked through.
Step 5: Toast the hamburger buns in the oven for a few minutes until golden brown.
Step 6: Serve the burgers on the toasted buns with your favorite toppings and condiments.
Cooking Tips:
For a smoky flavor, add a dash of liquid smoke to the burger mixture before shaping the patties.
Don’t overwork the meat when forming the patties to ensure a juicy and tender texture.
Tasting Notes:
These Easy Baked Hamburgers are a fuss-free way to enjoy a classic American favorite. Perfect for a busy weeknight or a casual weekend barbecue, these burgers will satisfy your cravings in no time!
Nutritional Facts:
Serving Size: 1 burger
Allergen: Contains gluten
Protein: 20g
Calories: 300
Fat: 15g
Sugar: 3g
Carbs: 25g
So there you have it – two mouthwatering recipes that will elevate your burger experience to new heights. Whether you prefer cheesy sliders or classic hamburgers, these oven-baked creations are sure to become family favorites in no time. So go ahead, preheat your oven and get ready to indulge in the ultimate comfort food feast!
Happy cooking and happy eating!
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