Are you looking to impress your guests with a juicy and flavorful beef brisket? Look no further, as I have the perfect recipe for you! Cooking beef brisket in the oven is easier than you think, and the results are absolutely mouth-watering. Whether you’re hosting a dinner party or simply craving some comfort food, this recipe will not disappoint.

The Perfect Beef Brisket Recipe

If you’re a fan of tender and succulent brisket, then you’ll love this recipe. With just a few simple ingredients and some patience, you’ll have a delicious meal that will have everyone coming back for seconds.

Ingredients:

1. 5 lbs beef brisket
2. 2 tbsp olive oil
3. 1 onion, sliced
4. 4 cloves of garlic, minced
5. 1 cup beef broth
6. 1 cup barbecue sauce
7. Salt and pepper to taste

How To Cook:

Step 1: Preheat the oven to 325°F.

Step 2: In a large oven-safe skillet, heat olive oil over medium-high heat. Season the brisket with salt and pepper, then sear it on all sides until browned.

Step 3: Add the sliced onion and minced garlic to the skillet, cooking until softened.

Step 4: Pour in the beef broth and barbecue sauce, then cover the skillet with foil.

Step 5: Transfer the skillet to the preheated oven and cook for about 3-4 hours, or until the brisket is tender and easily forked.

Step 6: Let the brisket rest for 15 minutes before slicing and serving. Enjoy the juicy and flavorful meat with your favorite sides!

Cooking Tips:

For an even more flavorful brisket, marinate the meat overnight in a mixture of spices and herbs. This will enhance the taste and tenderness of the meat.

Be sure to baste the brisket with the cooking juices every hour to keep it moist and flavorful throughout the cooking process.

Tasting Notes:

This beef brisket recipe will leave you craving more with its tender texture and savory flavors. The combination of slow-cooked meat and rich barbecue sauce creates a mouth-watering dish that is perfect for any occasion.

Nutritional Facts:

Per Serving:
– Allergen: None
– Protein: 30g
– Calories: 350
– Fat: 15g
– Sugar: 10g
– Carbs: 20g

This beef brisket recipe is a crowd-pleaser that is sure to impress your guests. With its rich flavors and tender texture, it’s the perfect dish for any gathering. Give it a try and watch as it becomes a family favorite in no time!

source: eatwhatweeat.com

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